Proper restaurant insurance is as important to the future of your business as a mouth-watering menu and good customer reviews. Running the day-to-day operations of a restaurant gives you plenty to worry about. You don’t need to add restaurant insurance coverage concerns to the list. That’s where Nationwide® can help. We’ll take all the questions out of insurance for a restaurant business, so you can focus on what you do best.
Here are some common concerns most restaurants should think about, along with some ways we can partner with you and protect your business with a solid restaurant insurance policy.
Fryers, open flames and burning candles make fire a big concern. See how we can help
What if my restaurant inadvertently sells contaminated food, and a customer gets sick? See how we can help
When you're ready to speak to an agent, find one near you using our Professional Locator.
We've also provided you with a checklist (PDF) you can take with you when you talk to your insurance agent and common questions about working with Nationwide for your restaurant insurance policy.